Paula Reds: Keeps for several weeks in the fridge
** Eating, baking or making sauce ** Crisp, slightly tart and tangy in taste
Zestar: Good storage capabilities
** Eating and baking and sauces ** Sprightly sweet. Tart taste with a hint of maple sugar flavor
McIntosh: Will keep in the fridge for limited time
** Used for eating, baking, sauce, bakes down good in a pie **Mild, sweet/tart flavor
Cortland: Will keep in the fridge for limited time (a little longer than a Mc)
** Semi-sweet, excellent for pie, good for sauce (chunky)
Gala: Excellent keepers
** Baking, baking whole, drying, eating ** Juicy, mildly sweet flavor, smooth finish. Enjoy fresh or in salads
Honey Crisp: Excellent in the fridge keepers
** Eating, pies, sauce, baking, salads **Firm and explosively crisp.
Probably the crispest and juiciest apple you’ll ever eat
Honey Gold: Good keeper
** Eating, pie, cider ** Sweet, crisp, juicy
Empire: Very good keeper
** Eating, pie, baking, sauce, freezing ** Firm, juicy tart eating apple
Wealthy:
** Eating, pie, sauce, baking, freezing **Tart flavor, good for pies and sauce (chunky)
Sweet 16: Good storage
** Excellent for eating, pies and sauces ** Customer favorite, uniquely flavored, sweet, juicy, crisp apple
Connel Red: Good storage
** Baking whole ** Eating, cooking, salads, baking
N.W. Greening: Good storage
**Pies, baking, eating, drying, salads ** Tart like a granny smith
Wolf River: Not a good keeper
** Apple butter, baking, sauce, drying, freezing ** Very little flavor
Haralson: Placed in your crisper, will last up to 6 months
** Eating, pies, cider ** Crisp, juicy, tart
Regents: Keep cool and will last until spring
** Eating, baking ** Taste really sweet like a honey crisp
Chestnut Crabs:
**Pickling, wine, sauce ** Sweet in taste with a hint of nutty flavor
Apple
Storage
& Uses
